Our Sourdough Focaccia is a rustic, artisan creation, made with a blend of naturally fermented sourdough dough for a tangy depth of flavor. Carefully crafted using the highest quality, locally sourced ingredients, each bite reveals a perfect balance of soft, airy crumb and crisp, golden crust. Infused with handpicked inclusions like fresh herbs, sun-dried tomatoes, or olives, this focaccia is a true celebration of regional flavors. Ideal for sharing, it’s perfect as an appetizer, side dish, or a satisfying snack on its own. Every piece is baked to perfection, offering a warm, comforting experience with every bite.